Yes, you can cook cookie dough in the microwave. However, the texture may not turn out the same as when baked in an oven, resulting in softer and less crispy cookies.
Can i cook cookie dough in the microwave?
Yes, you can cook cookie dough in the microwave. While it is a convenient and quick way to satisfy your cookie cravings, there are a few things to keep in mind. Cooking cookie dough in the microwave may alter the texture and taste of the resulting cookies compared to traditional oven-baked ones.
Microwaving cookie dough typically results in softer and less crispy cookies. The lack of dry heat and direct contact with the hot oven walls prevents the dough from becoming crispy on the outside. As a result, the cookies may have a more cake-like consistency. The microwave also tends to cook food more unevenly, so it’s important to rotate the cookie dough periodically during cooking to ensure even heating.
Though microwaving cookie dough may not provide the same results as baking, it can still be a fun and tasty alternative. To make it work, you can try a few adjustments to help achieve better texture and flavor. Here are some tips:
- Use a microwave-safe plate or microwave-specific cookware to prevent uneven cooking or potential damage to your microwave.
- Divide the cookie dough into smaller portions or shape it into smaller cookies to promote more even cooking.
- Consider experimenting with different microwaving durations and power levels to find the perfect balance between cooking the dough and avoiding overcooking or burning it.
- Allow the cookies to cool for a short while after microwaving, as they may continue to firm up.
While cooking cookie dough in the microwave is a quick fix, it’s important to remember that the texture and taste may differ from traditional oven-baked cookies. As renowned chef Julia Child once said, “Cooking is like love; it should be entered into with abandon, or not at all.” So, if you’re up for the adventure and willing to embrace the potential differences, give microwaving cookie dough a try!
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In the YouTube video “Can You Microwave Cookie Dough?”, the YouTuber tests microwaving cookie dough to see what happens. After microwaving it for one minute, no changes are observed. However, after an additional minute, the dough starts to melt and expand, ultimately turning into a burnt cookie. The YouTuber tastes the microwaved cookie but concludes that it is not as good as an oven-baked one. Consequently, the YouTuber advises using the oven to bake cookie dough instead of microwaving it.
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Microwave the dough on full power for 40-60 seconds, or until the dough looks dry on top and has puffed up slightly. Leave for at least 20 seconds before tucking in as the cookie is very hot!
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- Scoop out a tablespoon of cookie dough, and use your palms to form it into a ball.
- Microwave on high for 15-50 seconds, until the cookie flattens out an is covered in little craters, like the one in the done photo above.
- Let your cookie cool for 5 minutes before serving.