Boiling

The baking time for 2 pounds of chicken can vary depending on the recipe and the desired doneness. A general estimate would be around 30-45 minutes at 375°F (190°C).

Yes, it is recommended to lightly coat a cast iron pan with oil before cooking to prevent food from sticking and to help with seasoning and maintenance of the pan.

Humans have to boil water to kill harmful bacteria and microorganisms that can cause diseases, making it safe for consumption. Boiling water also helps